If your business relies on the products from industrial blower manufacturers, you might think you already know everything about these machines. But in reality, there's always something new to learn. In today's post, we'll be discussing a few of the most common myths about air blowers so that you can feel truly informed when discussing these components with colleagues or suppliers in the future.
Regenerative blowers are an often overlooked piece of machinery, but they are essential for many manufacturing processes and daily-use applications. However, most people don't fully understand what it is that regenerative blowers do or how they work. Read on to learn about how this essential component of so many different manufacturing processes and commonplace items works, and where it can be found.
In order to make an informed decision when talking to your industrial blower manufacturers about the needs of your business, it helps to know the basics about each type of fan or blower you might want to use. In today's post, we'll be discussing regenerative blowers -- their main features, benefits, and how they might serve a purpose within your organization.
An efficient ventilation system is essential for any quality business, but they come with so many separate components it can be difficult to know where to start. As all systems are made up of fans and blowers, the best place to start is knowing the difference between common fan types.
Regenerative blowers have many surprising applications that you may not know about. They're used in a wide variety of industries, from medicine, to manufacturing, to waste processing, to food processing. These low-maintenance machines are especially helpful in the lattermost industry; food processing and packaging relies heavily on several types of fans and blowers. Read on to learn more about the use of high-pressure regenerative blowers and fans in food processing.
The earliest mention of centrifugal fans was in 1556 by Georg Pawer in his book "De Re Metallica," which explains how centrifugal fans were used to ventilate mines. This type of machine was essential during this time period to help keep mine workers safe on the job. However, shortly after this period, centrifugal fans fell into disuse, and this technology remained largely unutilized for several centuries.
In the early nineteenth century, pressure blowers started to appear in several different industries once again. This slow growth in The Marquis de Chabannes began advocating for their use 1815, taking out a British patent that same year. Meanwhile, in America, pressure blowers began to be used for steamships. In 1827 in New Jersey, Edwin A. Stevens used a pressure blower to blow air into the boilers of the steamship North America . A similar installation was done in 1832 by Swedish-American engineer John Ericcson. Shortly after, in 1832, a Russian engineer designed a centrifugal fan to be used in a wide variety of industries. This design is the basis for modern-day centrifugal fans.
Modern Day Applications
Currently, pressure blowers, axial fans, and centrifugal fans have applications in many different industries. Today, they are frequently found in food manufacturing and processing, where knife blowers are used to dry products before final packaging and regenerative blowers are used to move fragile food items. Additionally, regenerative blowers are used in waste management, dentistry and medicine, and even in modern spa systems.
Overall, these fascinating, low-maintenance machines have greatly impacted industries across the world for centuries. As technology develops, these machines will see greater use and wider application far into the future.
Looking for regenerative blower manufacturers that understand the history of these fascinating machines? Contact Atlantic Blowers to see what centrifugal blowers, fans, and equipment are right for you.
If and when you need to purchase industrial fans from your local air blower manufacturers, you may not know exactly what type will best suit your business's needs. In today's post, we'll compare and contrast two of the main types of fans: centrifugal air blowers and axial fans. Our centrifugal fan vs axial fan facts should help you to decide which type of fan will work for you.
A typical restaurant already holds a maze of contaminants in its food preparation and in the cleanliness of its employees that handle the food. Another important aspect of a restaurant's cleanliness is its ventilation system. Installing proper ventilation systems with high pressure centrifugal blowers and cooling equipment is as important for a restaurant as following food preparation procedures.
Across all sorts of industries, air handling typically needs to be high-quality and low-cost. That's often why centrifugal fans are the ideal choice. Because centrifugal fans can be produced quickly and easily, this often saves businesses on production costs. Also, because they produce a truly steady airflow, your business won't ever have to compromise on quality. But what are some other reasons centrifugal air blowers are often the go-to choice? We'll discuss their benefits in today's post.